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Independent cook

Ember & Oak Kitchen

Founding Chef #2Fort Greene · Preorders only
DessertsParty traysSoul foodVegetarian sidesSpice can be adjustedAsk about allergens

Small-batch comfort food, cooked with intention.

From the kitchen
Friday orders close Thursday at 7 PM. Pickup windows are confirmed with each order.

Full menu

Plates start at $22
2 items
Honey-hot chicken plate
Baked mac, braised greens, house sauce
$24
Blackened salmon bowl
Brown rice and quinoa, roasted vegetables, lemon-herb sauce
$22
1 item
Braised short rib family tray
Feeds 4 to 6 · baked mac and roasted green beans
$68
1 item
Brown-butter banana pudding
Vanilla custard, fresh banana, wafers, toasted cookie crumb
$8

Dietary notes

Vegetarian sidesSpice can be adjustedAsk about allergens

From the kitchen

1 photo

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Hours
Preorders Monday to Thursday · Saturday pickup 2 to 6 PM
Pickup area
Fort Greene
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Food is prepared in a private home kitchen that may not be licensed or inspected. Confirm ingredients and allergens directly with the cook before ordering. This is seller-provided information; crib.menu does not prepare, inspect, endorse, take orders for, or process payment for any food.